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Recipe: Penicillin
Ingredients: 2 ounces blended Scotch 3/4 ounce fresh lemon juice 3/4 ounce ginger-honey syrup 1/4 ounce Laphroaig Scotch (single-malt Islay Scotch) Candied ginger Directions: Shake all ingredients in...
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Recipe: Saffron & Rose Water Popsicles
Ingredients: ¼ – ½ teaspoon saffron, crushed to powder form 1 – 2 cups boiled water 2 – 3 tablespoons rose water 2 – 4 tablespoons sugar (Only a small quantity of saffron is required, but the...
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Recipe: Martinez
Ingredients: 1 ½ ounces dry gin ½ ounce sweet vermouth ½ ounce maraschino liqueur 2 dashes orange bitters 1 strip orange or lemon zest Ice Directions: Shake all ingredients (except for orange/lemon...
View ArticleRecipe: East Side
Ingredients: 2 ounces dry gin 3/4 ounce fresh lime juice 3/4 ounce simple syrup Mint leaves Cucumber slices Ice Directions: Muddle cucumber and mint in a cocktail shaker. Add liquid ingredients and...
View ArticleRecipe: Blackberry Gimlet
Ingredients: 2 ounces gin 3/4 ounce fresh lime juice 3/4 ounce simple syrup 3 – 5 blackberries Ice Directions: Muddle blackberries in a cocktail shaker. Add liquid ingredients and shake with ice....
View ArticleRecipe: Hot Toddy
Ingredients: 1 1/2 ounces whiskey 2 tablespoons honey 1-2 tablespoons fresh squeezed lemon juice 1 cup hot black tea (Earl Grey recommended) 1 teaspoon ground or whole cloves Pinch of ground nutmeg...
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Recipe: Infante
Ingredients: 2 ounces tequila 3/4 ounce Orgeat syrup 3/4 ounce fresh lime juice 3-4 drops orange blossom water Freshly ground nutmeg Directions: Shake tequila, orgeat, lime juice and orange blossom...
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Tequila Mojito
Ingredients: 2 ounces tequila (blanco or reposado) 1 ounce simple syrup ½ of a lime (quartered) Club soda Mint leaves Ice Directions: Muddle mint, tequila and lime in glass. Vigorously stir and...
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Recipe: The Last Word
Ingredients: 3/4 ounce gin 3/4 ounce maraschino liqueur 3/4 ounce Green Chartreuse liqueur 3/4 ounce fresh lime juice Directions: Add all ingredients to a shaker filled with ice. Shake. Strain...
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Recipe: Spring Fling
Ingredients: 1 1/2 ounces gin (Hendrick’s works well) Sparkling raspberry juice Fresh lemon and lime juices Citrus peel for garnish Ice Directions: Fill a glass with block or crushed ice. Pour gin...
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